捷成洋酒-纳帕谷精品酒庄澎湃与凯帝葡萄酒晚宴 /Jebsen Fine Wines-Napa Vally Boutique wineries, PlumpJack&Cade wine dinner

PlumpJack and CADE Wine Dinner on Friday, March 16th, in Aria Restaurant of China World Hotel.

These two are some of the finest boutique wineries from Napa Valley which newly arrived in China.
Elegant and refined those wines are also natural oriented. PlumpJack Estates and CADE are proud to be Napa Valley’s  first organically farmed winery, LEED Gold Certified.

To launch these luxurious wines, Mr. Gavin Newsom, the Founder and Mr.John Conovor, GM and Partner, will jointly present to you these highly rated wines by Wine Advocate and Wine Spectator paired with contemporary fusion cuisines of Aria Restaurant.

澎湃与凯帝是来自纳帕谷的两家顶级精品酒庄,近日登陆中国。优雅而自然的高尚风范天然而成,更是纳帕谷首批通过绿色建筑最高认证的有机酒庄。

澎湃酒庄的创始人加文纽森先生,以及两家酒庄的总经理约翰康纳文先生,将共同为您主持一场别致而闪耀的佳酿晚宴,当晚众多佳酿均获《葡萄酒倡导家》与《葡萄酒观察家》高分评价。3月16日周五晚在中国大饭店阿丽雅餐厅期待您的莅临!

菜单:
                                                                                                                        

Canapés plate
Cured salmon, foie gras mousse, Wagyu beef tartar
小吃拼盘 腌三文鱼,鹅肝慕思,生神户牛肉沙拉
CADE Sauvignon Blanc 2009
凯蒂长相思白葡萄酒 2009Soup
Cauliflower velouté
Truffle oil
奶油菜花汤配黑菌油
PlumpJack Reserve Chardonnay 2009
澎湃珍藏霞多丽白葡萄酒 2009

Pre-Main Course
Cold smoked black cod
Artichoke purée, crispy salmon skin, olive liquorice, Bordelaise sauce, leek involtini
熏鳕鱼配洋蓟心泥和熏三文鱼皮,茴香味橄榄和大葱意式饺
PlumpJack Merlot 2008 (Robert Parker 91+)
澎湃美乐红葡萄酒 2008 (罗伯特·帕克 91分)

Main Course
Lamb rump
Cumin spiced eggplant, orange skin, carrot and caraway
烤羊臀配孜然茄泥,橙皮和胡萝卜
CADE Howell Mountain Cabernet Sauvignon 2007 (Robert Parker 90+)
凯蒂霍威尔山脉赤霞珠红葡萄酒2007(罗伯特·帕克 90分)
PlumpJack Reserve Cabernet Sauvignon Oakville 2008 (Robert Parker 98)
澎湃尊酿珍藏赤霞珠红葡萄酒2008 (罗伯特·帕克 98分)

Dessert
Melting Valrhona chocolate
Raspberry sorbet
巧克力蛋糕配红梅冰霜